for 2 person
- 2 slices Steak (250 grammes) (diluted)
- 1 cup flour
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 cup bread crumbs
- 2 eggs (whipped)
- 5 cups cooking oil
The fineness of the entrecote is very important, Thin thinned so taken with the butcher or meat forging tools.
You can also bake in 200 degree oven for 20-25 minutes.
How to make?
Heat the frying oil well.
, Set breadcrumbs and beaten eggs into 3 bowls.
Stir in salt and pepper the inside.
Refined flour entrecote before then find the egg and finally bread crumbs.
thoroughly both sides of the fry in hot oil.
drain the excess oil and serve with the help of paper towels. That’s it, enjoy!
Remove a slice of lemon and the quality of your presentation upscale restaurant with fresh baked potatoes.[wpurp-searchable-recipe]Veal Schnitzel – – – [/wpurp-searchable-recipe]