for 4 people
- 375 grams mascarpone cheese
- 4 egg yolks
- 50 grams of powdered sugar
- 1 piece of leaf gelatin
- 30 grams of coffee (espresso)
- 1 pack savoyar (cat tongue) biscuit
For Mascarpone cream:
- 25 grams of coffee liqueur
- 125 grams of coffee (espresso)
To soak the biscuits:
Be sure to soak the cat food biscuits so that they do not lose their forms.
How is it prepared?
Add egg yolks to a large bowl and add the powdered sugar and start to grind with the help of a beater. Add mascarpone cheese when it starts to roughen.
In a separate bowl, melt the espresso leaf gelatin and add to the mascarpone cream. Cream is ready.
To soak cat food biscuits; mix espresso and coffee beverage in a separate bowl.
Carefully squeeze the cat food biscuits and start laying them on the serving tray. Apply mascarpone cream on it.
Cover with cat food biscuits that you re-wet. Complete the same process 2-3 times. Share your tiramisu with your loved ones with the help of a round mold in accordance with the wishes of seasonal fruit.
You can also serve the tiramisu you prepared as a slice without cutting it with the help of mold according to the desire.