Summer Olive Oil

Summer Olive Oil

Servings

4

Prep

25 min

Cook

40 min




Ingredients for summer olive oil recipe

  • 75 ml olive oil
  • 250 g shallots onion
  • 2 cloves garlic
  • 250 g of chopped tomatoes
  • 1 yellow pepper
  • 1 red pepper
  • 2 pumpkins
  • 2 eggplants
  • 1 teaspoon peas
  • 1 sweet spoon salt
  • 1 sweet spoon crushed pepper
  • 1 cup water
  • Half a lemon juice

For the above

  • Chopped parsley

Preparation of summer olive oil

  • Take the olive oil to the pot. Add onions and garlic and lightly sothe. When the onions are pink, add peeled cube chopped tomatoes, cubed chopped vegetables, peas, salt and red pepper flakes.
  • Add water and lemon juice. Cook the vegetables until they soften. Sprinkle chopped parsley over and serve it warm.




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