Stew

Stew

Servings

0

Prep

10 min

Cook

35 min




SERVES

for 4 people

PREPARATION TIME

10 minutes

COOKING TIME

35 minutes

Ingredients

  • 300 grams of beef meat
  • 2 carrots
  • 10 pieces of onion
  • 7-8 fresh beans
  • 1 squash
  • 1 eggplant
  • 5-6 mushrooms
  • 1 potato
  • 1 water glass okra
  • 4 cloves of garlic
  • 1 tablespoon butter
  • 1 tablespoon olive oil

Cooking Advice

You can cook all the ingredients by mixing them and then cooking them with the cheeses.

How is it prepared?

  1. Chop potatoes and carrots.

  2. Chop cubes of eggplants and zucchini.

  3. Peel the shells of the fungus or purge it from the soil with a damp paper towel. Then cut the slice.

  4. divide the fresh beans into 4-5 equal parts.

  5. Peel and split the shells of the bulbous onions.




  6. Angry a tencarded fat. Add meats, carrots, bamboo, potatoes, eggplants and cabbage and lightly fry them. Add salt and pepper. Continue to cook by adding 1/2 cup of hot water.

  7. Add onions and garlic. When the mixture boils, take it from the heat.

  8. Set the oven to 180 degrees.

  9. Pour into the casserole mix and add mushrooms and fresh beans over it and cook for about 20-25 minutes.

  10. That’s it. Enjoy your meal!

Service Offer

You can serve it with parsley on top.




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