Ingredients for spoon salad recipes
- 4 tomatoes
- 1 onion
- 1 red cape pepper
- 3-4 branches
- 1 cup of coarse broken walnut
- 1 teaspoon olive oil
- Half tea cup of pomegranate juice
- Half a lemon juice
- 2 teeth crushed garlic
Preparation of the spoon salad
- Chop tomatoes, onions and red capers in small cubes. Squeeze the wire. Get all the vegetables in a service area. Add walnuts and blend them.
- Mix all the ingredients needed for the sauce in a bowl and roll over the salad, mix again and serve.