Ingredients for plenty of cheese waffle pie recipe
- 4 yufka
For domestic spending
- 1 teaspoon grated tongue cheese
- 1 teaspoon grated mozzarella cheese
- 1 teaspoon grated cheddar cheese
- 1 teaspoon fresh grated shredded cheese
- 16 slices of bacon
For the above
- Olive oil
Preparation of loaf pancakes with plenty of cheese
- Mix grated cheeses for a sprinkle in a bowl. Spread the yogurt on a kitchen counter and divide it into two. Place two slices of bacon in the middle of each dough and mix it with the cheeses. Fold the doughs four times to get the square. Repeat the same process until all material is exhausted.
- Spread olive oil on the yufkalar and fry them in a non-stick pan. Serve hot.