- 1 water-glass sugar-free peanut butter
- 3 tablespoons honey
- 1 water glass pretzel
As the intensity of the peanut butter varies depending on the nature of the peanut and the fat contained therein, you may need to increase or decrease the amount of pretzels you add.
How is it prepared?
Take the peanut butter and the bake in a deep bowl and mix well.
Cut the pretzels in a way that they remain slightly flaked, without making them completely floury.
Add the pretzels you have crumbled to the peanut butter-honey mix and mix.
Cut away smaller pieces of walnut from your prepared mixture and roll it between your hands and give it a ball shape.
For the service stage, pour cocoa in a flat bowl and pour the cocoa you have prepared.
Leave it in the refrigerator for 30 minutes and consume it.
You can serve your balls with cocoa.