Peach Milky Roll

Peach Milky Roll




20 min


20 min

Ingredients for peach milky rolls recipe

  • 1 liter milk
  • 7 tablespoons flour flour
  • Half pack margarine
  • 8 tablespoon powdered sugar
  • 1 vanilla
  • 2 pieces of drop gum

For filling

  • 4 peaches
  • File nuts

For the above

  • Powder cinnamon
  • File nuts

Peach milky roll preparation

  • Mix milk, flour, sugar, vanilla, and battered gum in a teaspoon and cook until medium sauce reaches the puddle. Transfer it to the pudding kitchen robot and beat it for 5 minutes. Pour a slightly wetted pail over water and let it cool. After the heat comes to the room, take it to the fridge and wait 1 night.
  • Peach the peach half a month and take it to a vat. Add the file nuts and mix. Cut the square slices from the solidified pudding. Place hazelnut peaches inside and wrap them in rolls. Sprinkle them with cinnamon and decorate with nuts and serve them.


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