for 4 people
- 1 packet of cream (200 ml)
- 1/2 cup milk
- 1 tablespoon corn starch
How is it prepared?
Mix with a deep tanned cream, milk and corn starch.
Bake a little steam at the boiling point until it reaches the boiling point.
Mix the rock that starts to boil for 2 more minutes and take it from the heat.
Unload the slab from a quarry and cover it with a stretch film and cool it to room temperature.
Leave the skiing in the fridge at room temperature for 5-6 hours.
Remove the stretch film on the cooled slide and divide it into two and roll it.