Lamb Ribs In The Oven

Lamb Ribs In The Oven

Servings

4

Prep

30 min

Cook

1 hr




Ingredients for baked lamb ribs

  • 1. 5 kg lamb ribs
  • 3 tablespoon yogurt
  • 4 tablespoon olive oil
  • 1 onion
  • 3-4 cloves garlic
  • 1 tablespoon chili pepper
  • Salt
  • Black pepper
  • Red powdered pepper

Preparation of lamb ribs in the oven

  • Beat the yoghurt and olive oil in the mixing bowl. Add onion, garlic, tomato paste, salt and spices, and mix until all the ingredients are thoroughly identified. Cut a slice of lamb on your meat with a knife and crawl on the meat with the help of a brush.
  • Wrap your sauces with greasy paper and tie an apple so that it will not open and let it rest in the fridge for 2 hours. Take your recalled meat to the oven tray and cook for 15 minutes in a preheated 200 ° C oven.
  • Then turn the oven to 150 degrees and cook for about an hour until the meat is soft. Take the hot cook and serve.




Categories

Recipe By

Avatar

Share

No Comments

Leave a Reply