Kedidilli Cheesecake

Kedidilli Cheesecake

Servings

8

Prep

15 min

Cook

30 min




SERVES

8 people

PREPARATION TIME

15 minutes

COOKING TIME

30 minutes

Ingredients

  • 12 catweed biscuits (cocoa)
  • 1 pack labelle cheese
  • 2 tablespoon coffee (diluted granule coffee)
  • 1/2 cup of powdered sugar
  • 2 eggs
  • 1/2 cup milk
  • 1 water glass frozen sour cherry

Key point

As soon as I get out of the oven to prevent cracks on the cheesecake, lightly scratch the sides of my deed with a knife.

Cooking Advice

Cooking on a fanless program will help you get more delicious results.

How is it prepared?

  1. Burn the oven to 160 degrees.

  2. Heat-resistant boring directory for pedicures.

  3. Beat the labia, sugar and other ingredients in a bowl with a whisk.

  4. Place half of the mixture on the catheters and fold one more fold of cat and pour the other half of the mixture.




  5. Cook 30-35 minutes in the oven. Relax in the fridge for 8 hours after removing the oven. Add chopsticks and serve. That’s it, enjoy it!




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