for 4 people
- 4 tablespoon butter
- 1 cup semolina
- 1.5 cups of powdered sugar
- 3/4 water glass of water
- 1 cup milk
- 1 teaspoon cinnamon
You can also cook stuffed peanuts before you cook it, so you can taste the hell. You can also add lemon or orange peel.
How is it prepared?
Transfer sugar, milk and water into a tiny pot.
Stir sugar and mix until water and milk are slightly warmed. When it comes to proper heat and confusion, close the bottom of the oven.
Take your butter into a separate ceiling, melt it.
Add radishes and boil until the color turns and the consistency becomes dark.
Sprinkle some of the slurry you prepared on top of it. Then leave the cooked medium covered with the lid closed.
After you have cooked in this way and saw that you have taken the syrup, let it bake again for 20 minutes with the lid closed. Before serving, add cinnamon and mix well and serve.
Dilerseniz can be served with ornamented with raw almonds, peanuts or whole peanuts.