Chicken Tantuni

Chicken Tantuni

Servings

0

Prep

20 min

Cook

20 min




SERVES

for 4 people

PREPARATION TIME

20 minutes

COOKING TIME

20 minutes

Ingredients

  • 500 gram chicken breast
  • 2 onions (chopped chopped)
  • 3 tomatoes (cubed)
  • 1/2 bunch of parsley
  • 1 tea salt
  • 1 tea spoon black pepper
  • 1/2 tea spoon cumin
  • 1 tea spoon flake pepper
  • 3 tablespoon olive oil
  • 4 pieces of sandwich bread (lavash according to desire)

How is it prepared?

  1. Boil the chickens and chop the small chop after they are overcrowded.

  2. Make the tantuniade warm the pan thoroughly.

  3. Throw all the spices together with the oil in the chow and add the hens after the spices are out of flavor.

  4. Rack well outside the chickens.

  5. Throw the tomatoes and onions in a pan and cook them by turning them. We do not cook too much for onions and tomatoes to stay alive.

  6. Finally, after adding parsley, mix and remove from the heat.




  7. sandwich bread or baked bread, chicken broth and serve hotcakes.




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