Based Pizza Pasta

Based Pizza Pasta

Servings

8

Prep

30 min

Cook

25 min




SERVES

8 people

PREPARATION TIME

30 minutes

COOKING TIME

25 minutes

Ingredients

For the base:

  • 1 package spaghetti pasta
  • 1.5 cup yogurt
  • 2 eggs
  • 6 tablespoons flour
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper

For the sauce:

  • 2 medium tomatoes
  • 1/2 tablespoon tomato paste
  • 1 garlic clove
  • 2 tablespoons olive oil
  • 1 teaspoon salt

For the above:

  • 6 cherry tomatoes
  • 100 g grated cheese
  • 5-6 basil leaves

Cooking Advice

If you like olives over your pasta, peppers, mushrooms, you can cook by adding ingredients such as sausage.

How to make?

  1. Begin by preparing the sauce. Grate the tomatoes. After peeling the garlic and grate them.

  2. Get into a sauce pan of olive oil and tomato paste and stir. Stir in garlic and gently sauté Just behind.

  3. Stir in the garlic smell quit by grated tomatoes and salt. Remove from heat and allow to cool receives sauce consistency.

  4. Break the eggs in a bowl. Beat lightly. Add the flour and beat on it some more.

  5. Then this mixture into yoghurt, salt and pepper. Mix well and take aside.

  6. Deep water Put into a saucepan. Put the pasta into the boiling point comes. Boil until tender, adding salt and a few drops of oil.




  7. Drain the boiled pasta. Light Provide light mixing breathe and take the first warm.

  8. Pasta cool slightly, add the yogurt mixture. Mix thoroughly.

  9. Place this mortar pressing a greased tart mold or a glass borcam.

  10. Drive onto the prepared sauce. Thoroughly publication. Add a few cherry tomatoes at this stage. Stir in the cheese to completely cover them then.

  11. Finally preheated to cook by adding the remaining part of cherry tomato 180 degree oven for approximately 25 minutes.

  12. Garnish with basil leaves over the disconnect. Pour a little olive oil and serve. Bon Appetit.

[wpurp-searchable-recipe]Based Pizza Pasta – – – [/wpurp-searchable-recipe]




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