for 2 person
- 2 tablespoon finely ground coffee
- 2 top vanilla ice cream
If you use a thick coffee, espresso taste and consistency will not be what you want. The ice cream will be on the floor, do not scare it. You can also prepare it with chocolate ice cream.
How is it prepared?
Transfer the finely ground coffee into the espresso machine. Add water in accordance with the machine instructions.
Then put your cups underneath and let it brew. As it rises, it will drip into the cups and it will be delicious.
Get the espresso dripping and dripping into the glasses. Just put some vanilla ice cream in it while it’s still hot.
Add some more espresso on the dill. Eat it with pleasure.